SPECIALS
Available from 4/3 to 4/9
Appetizers
Soup of the Day $10
Aginares Fricase (Artichokes)
Lemon dill sauce
Salmon Cakes with Black Lumpfish Caviar
Beets humus
Main Course
Crispy Chicken and Beans Confit
Chicken leg and thigh with Gigantes, Feta cheese and Greek sausage.
Chilean Seabass
Wild rice, haricot vert, roasted red pepper Feta puree.
Shrimp Hilopitaki
Grilled vegetables and Spinach with ouzo tomato cream sauce
Dessert
Loukoumades
Bite-size fluffy sweet honey puffs with cinnamon honey syrup and walnuts.





