SPECIALS

Available from 10/2 to 10/8

Garides Saganaki
Sautéed shrimp, tomatoes, and Feta cheese.

Chilean Sea Bass Plaki
Braised with fresh herbs, vegetables, tomatoes and wild rice.

Lemon Roasted Chicken
Chicken thighs and legs, roasted potatoes and spinach

Psaronefri
Grilled pork tenderloin with grilled vegetables, roasted potatoes and sour cherry Xinomavro wine reduction.

Greek Olive Oil and Lemon Cake
vanilla Ice cream