419 Main Street, Metuchen, NJ 08840

Weekly Specials

Available March 22 to 28

Orektika / Starters

Soupa Imeras
Soup of the day. 6

Whole fried anchovies. 12

Kasseropita KataifI
Shredded filo, Kasseri and Kefalograviera cheeses and smoked tomato coulees. 10

Kirios / Main Course

Dover Sole
Mild sweet flavor with firm small flake flesh. 36

Chilean Sea Bass Plaki
Braised with fresh herbs, vegetables, tomatoes and wild rice. 30

Mediterranean Fagri(Sea Bream)
Grilled whole served with lemon roasted potatoes and horta. (wild bitter greens). 32

Mosharaki Stifado
Boneless braised short ribs in red wine tomato and pearl onions sauce, served with wild mushroom trahana.(small pasta made from cracked wheat)


Dark Chocolate Baklava
Walnuts, chocolate, layers of filo, honey syrup and vanilla ice cream. 7

Lemon and Almond Halva
Semolina cake made with honey syrup and olive oil. 5